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The Giant Korean @lemmy.world

2y ago

Smoked Sichuan style ribs done on my Big Green Egg

cross-posted from: https://lemmy.world/post/1468737

Also grilled some napa cabbage and made a salad with that.

bbq @lemmy.world

Smoked Sichuan style ribs done on my Big Green Egg

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Cooking @lemmy.world

Smoked Sichuan style ribs done on my Big Green Egg

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13 comments

What time should we be there?

Nice. I'm curious what you mean by situan style? Did you use particular spices like the Sichuan peppercorns or something? Is it spicy?
- Yep, I used Sichuan peppercorns and dried Chinese chiles.
  
  How did it come out? I fucking love sichuan and I just bought my first Kamado joe lol.
  
  Nice, that sounds pretty good

Good ribs here. Looks tasty.

I just had ribs the other day but damn, now I want some ribs.

Good lord, I wish I was eating that
- Same, my dinner was just such a flop now I see this delicious thing. I fkn wish.
  
  Oh no! What happened with dinner?

13 comments